Singer Instructions for Art Embroidery and Lace Work (1911)

I learned in the last week that is is possible to do embroidery and lace work on old vintage / antique Singer Sewing Machines!

You can either disengage the ‘dogs’ (the teeth on the base of the sewing miachine which raise to grip and push the fabric through) or, you can cover them with a plate.

In order to freely move the fabric around, you do not use a presser foot. However, as the fabric will be pulled upwards as the needle returns to the top, the fabric is best held taut with an embroidery hoop.

I found someone on e-bay selling a CD with instructions on embroidery … and I found a ‘hard copy’ book on amazon … but then my money-saving mind went to work, and I found what appears to be the same thing for free on www.archive.org (I love that site 🙂 )

http://ia700204.us.archive.org/9/items/singerinstructio00sing/singerinstructio00sing.pdf

Contents:

Shaded Embroidery ( Flowers )
Art Embroidery
Raised Embroidery
Scallops, Beadstitch. Cording
Venetian Embroidery
Seed Stitch
English or Eyelet Embroidery
Shaded Embroidery on \’elvet or Plush
Gold Thread Embroidery
First Openwork Stitches
Filet, Netting or Open Mesh Embroidery
Hedebo Embroidery
Richelieu Lace
Point Lace
Renaissance Lace
English Point
Duchess Lace
Brussels Lace
Novelty Lace
Point Lace
Cluny Lace
Hemstitching
Mexican Drawn-Work
Mexican Drawn-Work ( Second Part )
Teneriffe Wheels
Velvet Applique
Net Applique

The End of Summer

October 24th:
The days and nights have been getting cooler for a while with some light frosts in the past week, but we’re set to have our first ‘hard’ frost in the middle of next week.

The garden was a big disappointment.
I got a total of 9 acorn squash, one dutch-crooked-neck squash, and two smaller butternut squash.
The courgettes produced so-so – I think we got 6 of them in all. I left one on the vine, hoping that it’d provide seeds for next year, but there wasn’t a trace of a seed (which meant it was great for eating! just a shame about preparing for next year).

The peas were a pitiful failure. I guess those beds needed to be very very heavily weeded before the weeds get too big. The stems of the pea plants were so delicate, that they ended up getting mixed in with the weeds, and were pulled out.
They did not do well at all in warmer weather, so need to be planted nearer the start and end of the seasons.

In contrast, the beans did rather well. I probably left many of them on the vines for too long, being a bit less diligent than I should have been, but I canned 9 quarts in all – and this should provide for some hearty soups and casseroles.

The corn produced fairly well.
We weren’t diligent about picking, so many dried up.

The tomato plants were well loaded, but the unfortunate part was that most of the plants were of the pear variety – small.
I only canned 5 1/2 quarts.

None of the peppers we started from seed grew to any size worth mentioning.

The okra was planted late – the plants looked fair, but they never produced

November 11th:

We dug up 3/4 of the sweet potatoes on Nov 1st, and brought the plants in just in time to beat the first hard frost.
The plants that were left outside died, but the tubers survived until they were dug a week later.
I’ll be growing vines from them over the winter, and will transplant them in the early summer.
The tubers that have been inside for a week are shrivelling from the lack of moisture, so I’m going to have to plant them soon to stop them drying out.

We dug up the rest of the ‘normal’ potatoes on Tuesday 8th.
There were some good-sized tubers, but most were rather small.
I’ll probably start growing those once they sprout more heavily, and just transplant them in the early spring too.

The carrots were planted too close together. Someone had said that they’d weed themselves out (selection of the fittest and all that), but that wasn’t true. The only ones that were any size worth boasting were ones that were spaced further apart.

I’ve no idea what happened to the parsnips that we planted.

Frank started some cabbage plants later in the season

The lettuce is still growing very well, but with the first snow of the season today, I’m concerned about the extended exposure to snow, and what that will do to the plants.
We don’t have a single cold-frame built.